Member Info

Information for 2020 CSA Members

Want to join our waitlist? Sign up here.

*** Tuesday CSA this week (Aug 4th) is rescheduled to Thursday (Aug 6th) , same pickup time slots. Contact us if you need to change your pickup time: info@philliesbridge.org.

CSA Start Date

The first CSA pick up dates are as following:
Tuesday members: June 9th, 2020 at your scheduled time
Saturday members: June 13th, 2020 at your scheduled time

Time Slot Selection

The time slot you select will be your time slot for the entire season, until COVID restrictions are lifted. This will be your time to pick up your produce from the CSA staff and visit the pick-your-own field.

Members scheduled for Tuesday pickup click here to sign up for a time slot.
Members scheduled for Saturday pickup click here to sign up for a time slot.

Passwords will be emailed to all members.  If you do not receive an email with your password by May 21st, please reach out to info@philliesbridge.org.

Safety Measures at Phillies Bridge Farm

Your health is our highest priority and Phillies Bridge Farm has taken a number of measures to provide our members with a safe CSA pickup. While there is no evidence that covid-19 is transmitted through food, we are changing our CSA pickup model to eliminate the potential for contamination during selection of your veggies as well as to ensure social distancing during pickup. 

Pre-Packed Shares

**Please remember to bring your own bags and a mask for pick up!**
The week’s produce will be prepackaged by share for easy pick-up. 

Scheduled Pick Up

Members will select a half hour time slot during which they will come to pick up their share and enjoy the Pick-Your-Own field.

Pick-Your-Own

Members can access the Pick-Your-Own field during their scheduled time slot.  Hands must be washed before entering the Pick-Your-Own area (handwashing stations available) and masks must be worn. We ask that members limit the number of people coming to pick, as much as possible, for the safety of fellow members.

Harvest Procedures

Our Farm Manager, Heather, is certified by the Produce Safety Alliance and takes food safety very seriously. We are continuing to practice safe produce handling, while further emphasizing very frequent hand washing and frequent sanitizing of all food contact surfaces.